Molly Robbins Piper the Panda Tutorial

Molly Robbins Piper the Panda Tutorial. This handy tutorial booklet will guide you through a step-by-step process to create this realistic tropical panda cake, complete with textured fur and a tasty bamboo snack! Each numbered process includes a picture, helping you visualise how your cakey masterpiece should be looking each step of the way. Designed for intended use with Molly's Creature Creator Kits. This tutorial booklet has a difficulty level of 3/5 - ideal for those who already know their way around a cake, but want to extend their cake decorating skills. You will need: Standing Creature Mould Kit - cake baked, filled and crumb coated according to user guide 10 inch round drum board 500g black sugarpaste 1kg white sugarpaste Small amount of brown and green sugarpaste Airbrush (optional), black liquid airbrush colour OR dust Rolling pin Brushes Dresden tool Sharp knife/scalpel Edible glue Glaze Skewer (optional)